PLSHS ProStart team wins first place at final state culinary competition
The PLSHS Prostart Culinary team dubbed as the "PL South Southside Troublemakers" the top spot at the "Final Three" NE State ProStart Competition on March 11. The students earned a place at that competition in Lincoln for placing in the top 3 at the state ProStart competition held at the MCC Ft. Omaha Campus.
The team cooked the following: a creamy mushroom tomato risotta for an appetizer, a pork tenderloin with sauteed vegetables and polenta for the main entree, and hearts desire for the dessert (a chocolate shell filled with a light strawberry).
The win qualifies them for the national competition in May in Washington D.C.
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